Dark chocolate

@Charless -
Looking good ... but is too perfect.
I believe the chocolate would benefit by:
  1. having some slight texture (currently too smooth)
  2. being a little shinier (specular?)
  3. rounding edges a little more
Some references:
vice_2.0_stout_pretzel_01-back.png



68-dark-chocolate-bar--coconut-blossom-sugar__79722.1480199899.gif
 
You could also put a crumple modifier on your mesh and turn the settings really low. In real life the casting of the chocolate wouldn't be perfectly flat.
 
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